Fire+ | BEST SUNDAY ROASTS IN SYDNEY

There’s no better way to warm up than with a hearty roast dinner. Whether you’re a fan of beef, crispy pork, or a delicious vegetarian alternative, Sydney offers a range of venues that serve up mouth-watering roast dinners, each with their unique twist on this classic meal.

From cozy English-style taverns to charming local pubs, here are the top spots in Sydney where you can indulge in a comforting roast dinner this winter.

The Waratah, Darlinghurst:

The Waratah in Darlinghurst offers a delicious roast dinner with all the traditional sides. It’s a great spot to enjoy a hearty meal in a welcoming atmosphere.


 

The Paddington, Paddington:

Renowned for its rotisserie and roast dinners, The Paddington offers a succulent roast chicken served with all the trimmings, perfect for a cozy winter meal.

Forrester’s, Surry Hills: 

Famous for its giant Yorkshire puddings, Forrester’s serves a rotating roast menu featuring crispy potatoes and seasonal vegetables encased in a massive Yorkshire pudding.

The Royal Hotel, Paddington: 

Rotating between wagyu topside MB4+ and half chicken, The Royal Hotel offers a hearty Sunday roast with fluffy Yorkshire puddings, beef dripping roast potatoes, honey-roasted carrot, and more.

The Duke of Clarence, CBD:

 This 19th-century-inspired English tavern offers a quintessential British experience with roasts such as beef sirloin, pork belly, lamb, and roasted pumpkin, accompanied by all the classic sides, visit the The Duke of Clarence to find out more.

Rocker, Bondi:

Offering a stunning view of Bondi, Rocker serves roast wagyu beef rump, crispy pork belly, and maple-spiced roast pumpkin, each with all the trimmings including pigs in blankets and Yorkshire pudding.


Pair your perfect Sunday roast with a cozy drink! Check out our easy mulled wine recipe to complete your winter meal experience. Discover the recipe here!

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